Micro Leaf Produce
We have been growing Micro Greens in West Lancashire for over six years.
What are microgreens? Also known as “vegetable confetti,” microgreens are sometimes confused with sprouts — germinated seeds that are eaten root, seed and shoot. Microgreens, however, include a variety of edible immature greens, harvested with scissors less than a month after germination, when the plants are up to 2 inches tall. The stem, cotyledons (or seed leaves) and first set of true leaves are all edible.
These baby plants are packed with concentrated nutritional compounds, and provide a punch of fresh intense flavour to salads, sandwiches and garnishes,
guaranteed to elevate your creation to a work of art.
We suggest you keep your micro greens in a little water in a well-lit position such as in a saucer of water on the kitchen window ledge. Snip as required.
Micro greens are sown thickly in a soil medium for quick and delicious harvest of the young shoots and are not well suited for planting out in the garden.
Micro Greens/Baby Leaf Herbs are delicious and ieal for enhancing salads, main dishes, soups or as a garnish. Their full flavour and vivid colour add pizzazz to any dish! Ask any chef or food connoisseur and you’ll hear the excitement, the praise, and rave reviews of Micro Greens/Baby Leaf Herbs.
We supply most of the local resturants with Fresh Grown Micro Herbs and Micro Leaf please call us for your supply needs.
Micro Red Amaranth
Micro Green Basil
Micro Red Basil
Micro Ruby Chard
Micro Mustard Lace
Micro Lemon Balm
Micro Water Cress
Micro Garlic Chives
Micro Red Vein Sorrel
We supply most of the local resturants with Fresh Grown Micro Herbs and Micro Leaf please call us for your supply needs. TEL: 01772 814 309